30 days, the Taiwanese way
A blog about the food of zuo yuezi, postpartum, the Taiwanese way.
Sunday, April 7, 2013
Day 17
Breakfast - oatmeal, strawberry, oranges
Lunch - fried eggs, dried bean curd and pork, sautéed bean sprouts
Snack - Macarons from buttercup la
Dinner
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